“Not your Norm” Creamed Corn

I would totally put a link to where I got this recipe from, but the truth is, I wrote about 3 down, had some ideas in my head, and just kind of threw it all together at the last minute! But it was a huge hit! Even my super picky friend liked it, and she usually sticks to plain hot dogs and ketchup (she’s 32… I know… I’m working on her!)

• 1 can cream style corn
• 1 can yellow corn
• 1/3 package of cream cheese
• Salt and Pepper to taste (we used a lot of pepper)
• a splash of half n half
• about a tablespoon of sugar

Combine all that together, put it in a sauce pan over med-low heat, stirring pretty often until the sugar dissolves and the cream cheese melts then give it a taste. You may need to add more sugar or salt to your liking. I had never tried creamed corn before so I had nothing to compare it to. But I would eat it again!