• 3/4 cup water
• 3/4 tsp salt
• 1 tbs butter
• 4 tsp dry milk
• 4 tsp sugar
• 1 tsp cinnamon
• 2 cups bread flour
• 1 1/2 tsp yeast
• 1/2 cup raisins

Add the raisins at the beep, toward the end of the kneading process.

This makes a 1lb loaf. White/Basic setting. Medium Crust color.

Delicious when toasted and buttered!