• 3/4 cup + 1 tsp water
• 2 1/4 tsp olive oil
• 3/4 tsp salt
• 3 tsp sugar
• 2 cups bread flour
• 1 tsp yeast

This makes a 1lb loaf. White/Basic Setting. Light crust color.

This is a good go-to if I run out of eggs and still need bread!